Aaah.  Sweet Couscous.  From: Babies and Toddlers – Good food – The Australian Women’s Weekly Cookbooks

This recipe is short but trust us, it’s sweet! It’s good for babies’ ages 9 months on.
Makes 1 serving

  • ¾ cup milk
  • 1 tablespoon couscous
  • 1 teaspoon brown sugar
  • Pinch of cinnamon

Combine all ingredients in a small pan and simmer, stirring for about 12 minutes or until thickened.
Serve with sliced bananas, if desired.
Storage: Covered in refrigerator for up to 2 days.

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